哈吉司羊肉一種蘇格蘭菜，由綿羊或牛切碎的心，肺，肝與板油，洋蔥，燕麥片和調(diào)味料混合在被屠宰動物的腹中煮熟而成 A Scottish dish consisting of a mixture of the minced heart, lungs, and liver of a sheep or calf mixed with suet, onions, oatmeal, and seasonings and boiled in the stomach of the slaughtered animal.
大屠殺大規(guī)模殺戮，如戰(zhàn)爭中的大屠殺；屠宰 Massive slaughter, as in war; a massacre.
那里的農(nóng)民過去總是讓羊吃掉田里的油菜，這樣好把它們養(yǎng)壯了送進屠宰場。 Farmers there used to eat off the coleseed with sheep so as to make them fit for the butcher.
