curds

英[\'k?:dz]
美[\'k?dz]

基本釋義

n.
凝乳( curd的名詞復(fù)數(shù) )

實(shí)用例句

Little miss muffet sat on a tuffet eating some curds and whey.

小瑪菲特小姐坐在墊子上,吃著凝乳和乳清.

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The curds contain casein, fat and minerals.

凝乳中有酪蛋白 、 脂肪、礦物質(zhì).

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Tofu we often eat is made from curds.

我們經(jīng)常吃的豆腐就是用黃豆磨成的.

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Milk can be made into curds.

牛奶可制成凝乳.

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Cuts the jellied milk into tiny, soft curds that weep whey ( KIt'snedaker ).

把牛奶的凝結(jié)物切成滲出乳漿的小而軟的凝乳 ( 基特·斯尼達(dá)克 ).

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Have you tried the new ice cream? They say it's made of curds.

你嘗過(guò)那新冰淇淋了 嗎 ?聽(tīng)說(shuō)是豆腐做的呢!

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Have you tried the new ice cream They say it's made of bean curds.

你0過(guò)那新冰淇淋了嗎聽(tīng)說(shuō)是豆腐做的呢!

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