ferments

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美[]

基本釋義

n.
酵素( ferment的名詞復(fù)數(shù) ); 激動(dòng); 騷動(dòng); 動(dòng)蕩
v.
(使)發(fā)酵( ferment的第三人稱單數(shù) ); (使)激動(dòng); 騷動(dòng); 騷擾

實(shí)用例句

These chemically active ferments cause havoc.

這些化學(xué)活性的酶造成廣泛損害.

辭典例句

High solid ferments and yeast lees contract to highlight textural qualities.

采用固體發(fā)和酵母分離技術(shù)提高酒的品質(zhì).

互聯(lián)網(wǎng)

Top fermentation uses a yeast that ferments at higher temperatures than that used for bottom fermentation.

頂部發(fā)酵使用的酵素溫度高于底層發(fā)酵.

互聯(lián)網(wǎng)

In the meantime the whole meal rots and ferments and turns to acid.

此時(shí)面包在胃中發(fā)酵轉(zhuǎn)變?yōu)樗?

互聯(lián)網(wǎng)

A wine that ferments in stainless steel is moved to oak aging is called barrel aged.

不銹鋼槽中發(fā)酵好的酒轉(zhuǎn)移到橡木桶存放的過程叫陳釀.

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