simmer

Simmer the sauce gently for 10 minutes.

把調(diào)味汁用文火燉10分鐘。

牛津詞典

Leave the soup to simmer.

讓湯煨著。

牛津詞典

She was still simmering with resentment.

她依舊憋著一肚子的怨恨。

牛津詞典

Anger simmered inside him.

他心里郁結(jié)著怒火。

牛津詞典

This argument has been simmering for months.

這場(chǎng)爭(zhēng)論已醞釀了幾個(gè)月了。

牛津詞典

I left him alone until he simmered down.

等他平靜下來之后我才去找他。

牛津詞典

Bring the sauce to a simmer and cook for 5 minutes.

改用文火，把調(diào)味汁燉5分鐘。

牛津詞典

Make an infusion by boiling and simmering the rhubarb and camomile together...

將大黃和甘菊一起煮沸再用文火燉,熬成湯藥。

Turn the heat down so the sauce simmers gently.

將爐火調(diào)小，用文火燉調(diào)味汁。

...bitter divisions that have simmered for more than half a century...

醞釀了半個(gè)多世紀(jì)的嚴(yán)重分歧

The gardener exploded with the rage that had simmered all morning...

花匠憋了一個(gè)早上的憤怒終于爆發(fā)了。

Let the soup simmer.

讓湯在文火上煨著.

期刊摘選

I will talk with you after simmer down.

等你平靜下來后,我再找你談一談吧.

期刊摘選

Let the soup simmer a while longer.

用溫火煮湯煮久一點(diǎn)兒.

期刊摘選

Add chicken stock and bring to a boil. Simmer until mushrooms are soft.

加入雞湯煮滾, 再略煮至蘑菇軟身.

期刊摘選

Let the broth simmer down to a rich stock.

讓肉湯熬成濃汁吧.

期刊摘選

She simmer for a minute or two , then begin shout uncontrollably.

她強(qiáng)忍了一兩分鐘, 然后情不自禁地大叫起來.

期刊摘選

Add stock and bouquet garni, simmer for 20 minutes until the vegetable is very soft.

注入雞湯,放入香草束, 熬煮20分鐘至蔬菜十分軟身.

期刊摘選

To cure halitosis, add litchi to congee and simmer.

要治口臭癥, 荔枝與粥燉.

期刊摘選

Simmer the stew for an hour.

用文火把菜燉一小時(shí).

期刊摘選

Reduce heat; cover and simmer for 20 minutes or until chicken juices run clear.

減小火, 蓋蓋煮20分鐘或雞腿已經(jīng)不出血水.

期刊摘選

The soup was left to simmer.

湯放在火上慢慢煮.

《簡(jiǎn)明英漢詞典》

The stew remained at a simmer for hours.

那鍋燉菜燉了好幾小時(shí).

期刊摘選

He has a low Boiling point and was Beginning to simmer.

他極易發(fā)火,此時(shí)又忍不住要發(fā)作了.

期刊摘選

I think the trip can give me time to simmer down.

我想這次旅行會(huì)給我時(shí)間冷靜一段時(shí)間.

期刊摘選

Bring the potatoes to a simmer.

將土豆微燉一會(huì)兒.

《簡(jiǎn)明英漢詞典》

Let the soup simmer ( for ) a few minutes.

讓湯再煮幾分鐘.

期刊摘選